BE IT ENACTED BY THE YOUTH LEGISLATURE OF THE STATE OF MINNESOTA YOUTH LEGISLATURE –
Microplastic Reduction Through Food safety Act
The purpose of this act is to reduce the consumption of microplastics by Minnesotans by establishing maximum contaminant
levels for microplastics in bottled water and other packaged beverages sold within the state and mandating the use of
filtration technology in their production.
a. Filtration Mandate: All manufacturers of Bottled Beverages sold in Minnesota shall utilize Polishing Filtration in
the production process for all such beverages by the effective date of this Act.
b. Microplastic Standard: No Bottled Beverage sold in Minnesota shall contain a microplastic concentration exceeding 10
1. Manufacturers must test their products annually at an Accredited Laboratory to verify compliance with the
2. Test results must be made available to the MDA upon request.
3. The MDA is authorized to conduct random, independent testing of products on the market to verify manufacturer
SECTION II - JUSTIFICATION
Microplastics, defined as synthetic polymer particles under 5.00 mm, have been consistently detected in bottled
beverages at measurable levels. Peer-reviewed scientific studies have linked microplastic ingestion to potential
inflammatory responses among other health concerns. As bottled beverages are a significant and controllable source of
dietary microplastic intake, state action is necessary to protect public health. This Act establishes a clear,
science-based standard and requires proven filtration technology to ensure the safety of these products.
SECTION III - DEFINITIONS
a. Microplastic: any synthetic polymer particle, fragment, fiber, bead, or film under 5.00 mm in any dimension.
b. Bottled Beverage: any product intended for human consumption whose primary matrix is liquid at room temperature and
is sold in a sealed bottle, carton, or pouch. This includes, but is not limited to, water, pop, juice, and milk.
c. Polishing Filtration: a final stage filtration process installed immediately before product filling and packaging
that is capable of removing particles larger than 1 micron (1 µm) in size.
d. Accredited Laboratory: a testing laboratory accredited to ISO/IEC 17025 standards and using polymer identification
methods (such as µ-FTIR or Raman spectroscopy) recognized by the Minnesota Department of Agriculture (MDA).
e. Small Manufacturer: any entity that produces Bottled Beverages for commercial sale in Minnesota with annual
state-wide sales under $2,000,000.
The implementation of this Act is contingent upon the legislature appropriating sufficient funds to the Minnesota
Department of Agriculture for oversight, testing, and enforcement.
SECTION V – PENALTIES/ENFORCEMENT
a. Notice of Violation: A manufacturer found in violation of this Act shall receive a written notice and have 180 days
b. Civil Penalties: A manufacturer who fails to correct a violation within 180 days may be subject to a civil penalty
not to exceed $1,000 per day for a Small Manufacturer and $5,000 per day for all other manufacturers.
c. Product Recall: The MDA may order the recall of any Bottled Beverage found to be in violation of the microplastic
SECTION VI – EFFECTIVE DATE
This Act shall take effect on January 1 of 2027, to provide manufacturers adequate time to install necessary filtration
equipment and adjust production processes.